Capobianco Farm organic tomato sauce, made with Apulian tomatoes, extra virgin olive oil, and fresh basil. Prepared with a light sauté of extra virgin olive oil and garlic, enriched with our tomato passata and fragrant freshly picked basil leaves.
All ingredients come from our farm's fields and are processed without the addition of preservatives, to guarantee authenticity and quality.
Light, healthy, and ready to use, it's the ideal solution for bringing a simple and authentic condiment to your table in just a few minutes.
Tomato purée* (95%), EVOO* (extra virgin olive oil), basil*, garlic*, salt. *From Organic Farming
Average nutritional values per 100g of product
Energy: 313 KJ - 75 kcal, fat: 4 g of which saturated fatty acids: 0.7 g, carbohydrates: 7 g of which sugars: 4 g, fibre: 2.3 g, protein: 1.4 g, salt: 0.65 g
Store in a cool place away from light. After opening, keep refrigerated at +4°C and consume within 3 days.
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