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Capobianco Farm organic arrabbiata tomato sauce, prepared with Apulian tomatoes, extra virgin olive oil and hot chili pepper. Made with a delicate sauté of extra virgin olive oil and garlic and enriched with our tomato passata, to which hot chili peppers are added for a lively and embracing note.
Made exclusively with ingredients from our farm's fields, it is processed without the addition of preservatives to preserve all the authenticity, freshness and quality of the raw materials.
Perfect for dressing short or long pasta, ideal for classic penne all'arrabbiata. Also excellent as a base for a strong-flavored pizza or to enrich main courses.
Store in a cool place away from light. After opening, keep refrigerated at +4°C and consume within 3 days.
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