Capobianco Farm organic dried tomatoes, grown in Puglia and preserved in extra virgin olive oil with garlic, parsley, and hot chili pepper. Made from selected tomatoes and processed with a slow, natural drying method that enhances their flavor, for an intense, decisive, and pleasantly savory taste.
Made exclusively with ingredients from our farm's fields, they are processed without the addition of preservatives to preserve all the authenticity, freshness, and quality of the raw materials.
Perfect for enriching appetizers and aperitifs, ideal for rustic bruschetta, focaccia, and gourmet sandwiches. Also excellent for seasoning pasta dishes, grain salads, or for accompanying cheeses and main courses, giving a Mediterranean touch with a strong character.
Quantity selected exceeds current stock
